[cma-l] cheese ratings, anyone?

[London Chinese Radio]

Hi,

I'm working on tagging our music, and trying to build in a cheese factor, so
we can eliminate bad smells from our playlist.
However although it may be subjective, there are things that people will
agree on.

I'd like to build a standard system, and I began just using numbers 1-5. But
then it occurred to me we could actually use different kinds of cheese as a
more holistic way of doing it. Unfortunately I'm lactose intolerant, so I
wonder if any of you would have suggestions to what kinds of cheese to use.
Maybe Emmental as a 1, and Blue Stilton as a 5?  What about in-between?

Maybe we could all have a vote on this, and come up with a scientific
system, akin to the Beaufort Scale, (but of course for cheese) ?

Peter Vautier

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Peter Vautier
Station Manager
London Chinese Radio

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野火烧不尽，春风吹又生
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